GSO 2204:2012
Gulf Technical Regulation
·
Edition 1
Historical
·
Approved on
16 May 2012
Prepared meat - heat treated pressed meats
GSO 2204:2012 Files
Arabic
10 Pages
Historical
Reference Language
105.0 SAR
English
6 Pages
Historical
75.0 SAR
GSO 2204:2012 Scope
This standard is concerned with Pressed meats treated with heat prepared from beef or buffalo or camel or lamb or domesticated birds or rabbit meats free of bones, cartilages and tendons and packed in suitable containers.
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