GSO CAC/GL 80:2021
Gulf Standard
Current Edition
·
Approved on
01 July 2021
·
Guidelines on the application of risk assessment for feed
GSO CAC/GL 80:2021 Files
English
6 Pages
Current Edition
Reference Language
Free
GSO CAC/GL 80:2021 Scope
These guidelines are applicable to all hazards in the feed of food-producing animals, which may adversely affect human health. Agents which may adversely affect animal health but which have no impact on food safety are not considered in these guidelines, as they are not within the scope of the Codex Alimentarius.
Direct human exposure to hazards in feed, for example occupational exposure during feed production and processing, is not considered as it is not within the scope of the Codex Alimentarius.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
GSO 1694:2005
Gulf Standard
GENERAL PRINCIPLES OF FOOD HYGIENE
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
Recently Published from Food and Agriculture Sector
GSO 1816:2024
Gulf Technical Regulation
Ground Red Meat and Ground Poultry Meat
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
GSO 2526:2024
Gulf Technical Regulation
Grinded Thyme Mix (Zaatar)
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
GSO ISO 1026:1994
ISO 1026:1982
Gulf Standard
Fruit and vegetable products-Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation.
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
![ISO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_iso_sml.png)
GSO 1000:1998
Gulf Standard
METHOD OF SAMPLING FOR PREPACKAGED
FOOD PRODUCTS
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)