GSO ISO 24090:2023

ISO 24090:2021
Gulf Standard   Current Edition · Approved on 03 May 2023

Dried barberry — Specification and test methods

GSO ISO 24090:2023 Files

English 5 Pages
Current Edition Reference Language

GSO ISO 24090:2023 Scope

This document specifies requirements and test methods for the dried barberry fruit of the Berberis vulgaris L. tree.

It is applicable to dried red barberries only.

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