GSO OIC/SMIIC 17-3:2024
GSO 2470:2021
OIC/SMIIC 17-3:2020
Gulf Standard
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English
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Prepared By
MOIAT
Halal Supply Chain Management System - Part 3: Retailing - General Requirements
نظام إدارة سلسلة التوريد الحلال - الجزء الثالث: البيع بالتجزئة - المتطلبات العامة
Project is completed and standards documents are published.
GSO OIC/SMIIC 17-3:2024
Current Edition
Halal Supply Chain Management System - Part 3: Retailing - General Requirements
View in Standards Store
Basic Details
Related Standards
Other Standards
Food and Agriculture Sector
Proposed and Prepared by
MOIAT
International Classification of Standards (ICS)
67.020.0
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Processes in the food industry
Project Scope
This Gulf Standard is concerned with the requirements should be met in management system for assurance of the Halal integrity products and/ or goods at the retailing stage of Halal assurance pipeline.
تختص هذه المواصفة القياسية الخليجية بالمتطلبات الواجب توافرها في نظام الإدارة للتأكد من سلامة منتجات وبضائع الأغذية الحلال في مرحلة تجارة التجزئة لضمان توكيد الحلال.