GSO ISO 3475:2022

ISO 3475:2020
Gulf Standard   Current Edition · Approved on 12 May 2022

Essential oil of aniseed (Pimpinella anisum L.)

GSO ISO 3475:2022 Files

English 7 Pages
Current Edition Reference Language

GSO ISO 3475:2022 Scope

This document specifies certain characteristics of the essential oil of aniseed (Pimpinella anisum L.), with a view to facilitating the assessment of its quality.

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