GSO ISO 23855:2024

ISO 23855:2021
Gulf Standard   Current Edition · Approved on 25 April 2024

Frozen surimi — Specification

GSO ISO 23855:2024 Files

English 11 Pages
Current Edition Reference Language

GSO ISO 23855:2024 Scope

This document specifies the requirements for frozen surimi and the test methods for its quality control. It also specifies the requirements of packaging, marking, storage and transportation.

This document is applicable to tropical and cold-water surimi.

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